When I first met Dr. Shirlin Wong 33 years ago I was 24 years old and the manager of K&L wine Merchants in San Mateo California. At that time I certainly did not have the look of someone with a deep knowledge of wine, but for my job I tasted over 150 wines per week and this led me down the path to a great passion for wine.
Dr. Wong would stop in regularly and grill me with questions on which wines were the best, I would point them out and she would buy them to taste. The wines on the shelf in the early 1980’s were in fact the pioneers of the California wine industry that laid the foundation of what is now a 13 billion dollar industry. Iconic wines like Beaulieu Vineyards Georges de Latour Private Reserve 1964, 66, 68, and 70, and the like from Heitz Cellars, Clos du Val, Stags Leap, Beringer, Grgich Hills, Robert Mondavi and Silver Oak. I could tell she was really getting th...
“Taste the Greats of Bordeaux Tour with Ralph Sands”
I’ve just returned from yet another amazing tour of some of the greatest estates in the storied history of Bordeaux with 18 customers, something I have been privileged to do so many times now and sometimes I still have to pinch myself!
After a full week of breakfast every morning, great lunches and dinners at a different Chateau everyday and many great wines I definitely came home a few extra pounds heavier but with a lifetime of memories, so it was all worth it. My customers got a firsthand experience of being in the wine business; it rained all week but it did not dampen our sprits! Here are the highlights; I hope you can join me on my next tour.
Sunday June 12th- All 18 customers arrive on the same plane from Paris. Check in at Hotel Relais Margaux before are welcome dinner at Ch. Cantemerle where Director Philippe Dam...
As always we kept a crazy busy schedule tasting over 1000 wines from the new baby vintage of 2015. We stayed in the Medoc, at Ch. Beauragard in Pomerol and at Ch. Le Thil in Leognan. The hard work was well worth it, I know the wines inside and out and the comparison vintage is an easy answer for me; very much like 2005.
Now that the scores are in and some prices are out we are indeed having our first real Pre-Arrival Campaign since 2010 and everyone who loves Bordeaux is happy with the opening prices, at least so far. I’m thrilled with the wines across the board, the absolute natural beauty the wines feature, and the great purity of fruit, the tremendous freshness and above all, their great taste.
This vintage is the perfect vintage for young people to lay the foundation of a great wine cellar and if you are up there in age it is important to know that this is not a vintage...
After a few quiet months in the business of wine the month of May really kick starts an exciting year for wine. In Hong Kong May 24-26 is VinExpo Asia and PrimeCellar will have a booth pouring our fantastic California portfolio so be sure to stop by. I have just returned from Bordeaux where I tasted over 1000 wines from the fine 2015 vintage; more on that later.
At PrimeCellar we are in our eighth year of business in Asia and as I reflect on this time and the wineries we represent I am very proud of the entire group, as the wines keep on improving and the winemakers are really hitting their stride. We keep in close contact with them all year round to see what is new and what they are excited about; here is the latest information.
On Howell Mountain my buddy Mike Lamborn is excited about the beginning of Organic Farming at Lamborn Family in 2016. Mike is honest and straightfo...
Thank you for sharing our ambition and love of wine.
We would like to not only recognition to your loyalty, but also share a real privilege to our exciting membership program. We promise to spoil you with our carefully organized events, benefits and more.
For you membership, you will enjoy:
Up to 20% off on all wine accessories
Up to 20% off on all agency wine
Up to 10% off on all library wine
Prestige member will enjoy a venue voucher valued up to $3,580 for your next private booking of Tasting Room
To appreciate your loyalty through out the year, we have prepared the annual redemption program for you. For every 100-dollars you had spent, we will send you one-dollar cash coupon for your next purchase. To celebrate our wonderful program and show our appreciation, we had topped up the value of your cash coupon.